Top 5 Reasons to Eat Organic

First benefit of organic food products is the aspect of organic farming. Organic farming produces much less carbon gasses and introduces less sprays and chemicals to our environment, which in turn slows global warming and climate change. Second benefit of organic foods is that they taste better to many people who have switched over or who have compared both. Third reason to switch your habits is you avoid pesticides, herbicides, and fungicides.  Over 400 chemicals are commonly used in non organic foods we use every day including a range of neurotoxins which are harmful to our brain functions. Eating organic helps keep those chemicals from accumulating in our bodies. Reason four for considering organics is that you can lower your risk for cancer drastically. The EPA estimates a large reduction in cancer risk by avoiding many of the common insecticides, herbicides and fungicides used on many non organic crops. Reason number five is to put money back in your pocket! You might not know but our tax dollars go into purifying our water from "runoff" from non organic farming and so the more organic food you buy the less runoff into our drinking water and less money from your pocket! Here are some fantastic organic food recipes I recommend! if your interested Click Here!